Ten Year Vintage Puer (4 cups/1 pot) 
Royal Lapsang Souchong Tea (2 cups/1 pot) 
China Rose Souchong Tea (2 cups/1 pot) 
China Rose Blossom (2 cups/1 pot) 
Moroccan Rose Tea (2 cups/1 pot) 
Chrysanthemum Blossom Tea (2 cups/1 pot) 
Royal Biluochun Green Tea (2 cups/1 pot)
Royal Jasmine Tea (2 cups/1 pot) Roselle Blossom Tea (2 cups/1 pot) 
Tianshan Snow Chrysanthemum Tea (2 cups/1 pot) 
Sweet Camomile Tea (2 cups/1 pot) 
TieGuanYin Tea (2 cups/1 pot) 

How to brew our assorted Loose Tea: 
One teabag per cup, infused in boiling water for at least 3-5 minutes. Serve without milk. 

How to store our Tea: 
Store in a cool and dry place away from direct sunlight. 

Net Wt 53g e (24 cups / 12 pots)