Elegant floral fragrance and smokey aroma with hint of fruity longan flavour
Lapsang Souchong black tea originate from Fujian, Mount Wuyi. Lapsant Souchong Black tea was accidentally created during the Qing Dynasty, the passage of army delayed the annual tea drying process. The tea producer decided to speed up the drying process and dried the tea over fires made from local pines. This is how the Lapsang Souchong black tea has smokey aroma. The Lapsang Souchong tea, just like all other types of black teas, has many health benefits.
By mixing the sweet and fragrance rose buds with elegant smokey Lapsang black tea, which created a unique elegant floral, smokey and fruity fragrance tea, it can serve as classic and traditional kungfu tea.
Rose Petal, Lapsang Souchong Black tea
How to brew our Tea:
2.5g (1tbsp) per cup, infused in boiling water for at least 3-5 minutes. Enjoy with or without milk.
Net Wt. 30g e (12 cups)
China Rose Souchong Tea
30g Ecopack £5.99 60g Ecopack £10.49 60g w Airtight Tin £13.49 120g Ecopack £19.97 120g w Airtight Tin £21.97